What do you talk about around the dinner table? For Andrea Fontana and her husband, Henri, their dinner talk is rooted directly in the Gospel. They talk about compassion with…
I hate goodbyes, conclusions of books, and the final bites of a perfect meal. Every time I reach an ending of something beautiful, my heart aches just a bit; I…
When I was younger, I used to think the only way to “do missions” was by becoming a missionary. My definition of “missionary” was narrow, working from the idea that…
“What do you do for work?” This question reflects how deeply intertwined work is within our conversations, relationships, and lives. Asked automatically, it is a reflection of how we relate…
Whenever I get home from a long day, I expect a full pantry, fridge, and cabinets. As one of my mom’s love languages is food, she ensures my family never…
Oftentimes, our relationships with money, the world, and ourselves grow tangled overtime. We lose focus, get discouraged, or forget to steward our material possessions correctly. In a beautiful effort to…
When my dad was in college, he made a groundbreaking discovery—whenever he visited an ATM, it spit out as much money as he wished. He termed it a “magic money…
Everyone needs to eat. For the Bay Area, such a need is frequently realized in the form of an onslaught of ethnic cuisines from all over the world. In my…
Hello to my brothers and sisters of Grace South Bay! I’m Mei (Corina) Chen, Grace’s new Compassion Coordinator intern. I am so excited to share with you all a new…